Description

Merlot and old Cabernet Sauvignon vines, which profit from good sunlight exposure and set in clay-limestone soil, make up this top-of-the-range cuvée from Château Puynard.

 Vinified in stainless steel vats and then aged in French oak barrels (30% new barrels) for around 15 months, the batches are then blended and bottled after a light filtration, without fining.

The result is a harmonious and complex whole, combining aromas of black fruits and toasted scents, giving volume and good structure.